Sweet and soft condensed milk toast

Sweet and soft condensed milk toast

Overview

Breakfast also needs a versatile base with jam, making sandwiches, or toast...the kind that is delicious even if you eat it on an empty stomach, then condensed milk toast must be one of them, delicate, soft, and full of milky flavor! This toast feels very dense and soft, which is really good!

Tags

Ingredients

Steps

  1. All materials are ready

    Sweet and soft condensed milk toast step 1

  2. Put all the ingredients except butter into the bread bucket in order of liquid first and then solid

    Sweet and soft condensed milk toast step 2

  3. Start the bread machine, select program 1 and the Japanese bread program, and the bread machine will run automatically during the entire making process

    Sweet and soft condensed milk toast step 3

  4. Mix the dough for the first time, add butter after 15 minutes

    Sweet and soft condensed milk toast step 4

  5. Dough being mixed

    Sweet and soft condensed milk toast step 5

  6. During the first fermentation of the dough

    Sweet and soft condensed milk toast step 6

  7. The dough will automatically ferment until it doubles in size

    Sweet and soft condensed milk toast step 7

  8. The bread machine automatically enters baking

    Sweet and soft condensed milk toast step 8

  9. After baking, turn the bread bucket upside down and pour out the bread, let it cool and slice it before eating

    Sweet and soft condensed milk toast step 9