Home-cooked cold dishes

Overview

How to cook Home-cooked cold dishes at home

Tags

• cold dishes
• home cooking
• calabash
• chili oil
• coriander
• cucumber
• doupi
• fungus
• light soy sauce
• onions
• oyster sauce
• peanuts
• sugar and vinegar
• minced meat
• sesame oil

Ingredients

Steps

1. 1 Cut all the ingredients in the recipe into thin strips and blanch the fungus and bean skin.

   

2. 2 This is the prepared sauce, all of which are based on the amount of the recipe and taste according to your own taste.

   

3. 3 Pour in the fried peanuts.

   

4. 4 Add the minced meat that has been fried in advance.

   

5. 5 Pour the sauce into the bowl and stir evenly.

   

6. 6 Simple recipe, home-cooked side dishes.

   

7. 7 Finished product pictured above.