Stir-fried shredded pork with carrot shreds
Overview
Simple and easy to use, rich in nutrients, a good health product, a must-have for babies!
Tags
Ingredients
Steps
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Cut white radish and meat into shreds (marine the meat with cornstarch, cooking wine, soy sauce, salt, and cooking oil for 10 minutes)
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Heat oil in the pot, add shredded pork and stir-fry
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After frying, take it out and set aside
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Heat oil in the pan, add shredded carrots and stir-fry
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Stir-fry for 7-8 seconds, add shredded pork, soy sauce and salt, continue to stir-fry evenly and serve
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Nutritious and delicious [Shredded Carrot Pork] is ready to go!