Braised bream with pickles

Overview

How to cook Braised bream with pickles at home

Tags

• hot dishes
• home cooking
• summer recipes
• lunch
• dinner
• bream
• corn oil
• ginger
• pickles
• salt

Ingredients

Steps

1. 1 The required materials are ready.

   

2. 2 Heat the pan and fry the fish, add ginger and pickles.

   

3. 3 Marinate the fish in water and simmer over high heat for 25 minutes until the flavor is absorbed.

   

4. 4 Take it out of the pan and put it on a plate.