Dragon Bone Carrot Soup

Overview

How to cook Dragon Bone Carrot Soup at home

Tags

• soups
• home cooking
• keel
• longan meat
• red dates
• wolfberry
• carrot
• salt

Ingredients

Steps

1. 1 Blanch the keel bones and cut the carrots into cubes.

   

2. 2 Add an appropriate amount of water and simmer the red dates together (I didn’t remember to add the red dates until I took a photo).

   

3. 3 Boil the longan meat for an hour.

   

4. 4 Simmer the wolfberry for ten minutes and add salt to taste.

   

5. 5 Finished product.