Fried Douban

Overview

How to cook Fried Douban at home

Tags

• vegetarian dishes
• chives
• dark soy sauce
• meat
• onions
• soybean petal
• ginger
• salt

Ingredients

Steps

1. 1 Wash the watercress and blanch it in boiling water for 2 minutes

   

2. 2 Slice the meat "control the amount according to personal preference", wash the leeks and cut into small pieces

   

3. 3 Heat oil and add green onion and ginger foam

   

4. 4 Add pork slices and dark soy sauce and stir-fry

   

5. 5 Add watercress salt and stir-fry

   

6. 6 Add leeks and stir-fry for a while

   

7. 7 Take out the pot~