Zhuhou Huadiao Chicken

Overview

The characteristics of this dish are that the chicken is tender, fragrant and slightly sweet!

Tags

• hot dishes
• home cooking
• chicken
• ginger
• green onions
• huadiao wine
• white sugar
• zhuhou sauce
• garlic

Ingredients

Steps

1. 1 Half chicken

   

2. 2 Cut into pieces, size as you like

   

3. 3 Seasonings required

   

4. 4 Heat oil in a pot, stir-fry green onions and ginger (sauté over low heat)

   

5. 5 Add chicken pieces and stir-fry

   

6. 6 Fry until it changes color, pour in Huadiao wine and stir-fry for a while

   

7. 7 Add 2 tablespoons of Zhu Hou Sauce

   

8. 8 Add sugar, stir-fry and mix well

   

9. 9 Add enough water to cover and simmer for 25 minutes

   

10. 10 Add garlic and stir-fry for a few times

    

11. 11 Transfer to the electric hot pot, keep warm and ready to eat

    

12. 12 After eating the chicken, you can blanch vegetables in the soup