Stewed Tremella Fungus with Peach Gum
Overview
Look at the peach gum added by Erniu! Hehe
Tags
Ingredients
Steps
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Prepare the materials, soak the white fungus for 30 minutes, and soak the peach gum for 24 hours. During this period, change the water several times to remove impurities
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Boil the peach gum together
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Simmer over low heat for 45 minutes, add rock sugar and cook for another 15 minutes
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Serve it out
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Sparkling and smooth
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The soup is all sticky