Cold Soybean Sprouts

Overview

I like to make simple and hassle-free side dishes. This cold soybean sprout dish tastes sour and spicy. It’s very refreshing and can whet your appetite...

Tags

• cold dishes
• home cooking
• chili oil
• garlic
• light soy sauce
• millet pepper
• oyster sauce
• soybean sprouts
• white sugar
• white vinegar
• black pepper sauce
• salt

Ingredients

Steps

1. 1 The ingredients for cold soybean sprouts are available at home. Just prepare the seasonings and seasonings,

   

2. 2 Wash the soybean sprouts first. After the water boils, pour the soybean sprouts into the pot. After the water boils, turn off the heat, take out the soybean sprouts and pour them into a plate.

   

3. 3 Pour the seasoning on top of the bean sprouts, heat the oil in the pan, add the garlic and millet pepper and stir-fry until fragrant. Turn off the heat and pour the garlic oil directly on the bean sprouts.

   

4. 4 The simplest and simplest cold soybean sprouts dish is ready. It is also a refreshing appetizer for meals.