Cold Tremella Vermicelli
Overview
Tremella, a fungus belonging to the Tremellaceae family, is also called white fungus, snow fungus, white fungus, etc. It is mild in nature, sweet, light, and non-toxic. It has the functions of moistening the lungs and promoting fluid production, nourishing yin and nourishing the stomach, replenishing qi and calming the nerves, strengthening the heart and strengthening the brain. It is known as the crown of bacteria.
Tags
Ingredients
Steps
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Tremella Foam
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Soak the vermicelli until soft and blanch it in hot water.
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Rinse the vermicelli with cold water. Make small florets of white fungus and put them together
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Make the garlic into minced garlic and mix it with other seasonings