Fried duck eggs with chive flowers
Overview
How to cook Fried duck eggs with chive flowers at home
Tags
Ingredients
Steps
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Ingredients: Chive flowers, duck eggs
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Wash the chive flowers.
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Place on a chopping board and chop until ready to use.
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Break the duck eggs into a bowl and add appropriate amount of cooking wine.
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Add appropriate amount of salt.
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Beat the seasoning into the egg mixture.
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Then, add the chopped chive flowers and mix well.
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Then, heat the oil in the pan, add the mixed leek flower egg liquid and stir-fry until cooked. Serve.
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Remove from pan and plate.