Fragrant mutton skewers
Overview
Eating some mutton is definitely the best choice when the weather is cooler. This is the first time for Xi'er to make mutton skewers. Even Xi'er himself didn't expect it to be such a success. It's super delicious.
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Ingredients
Steps
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Cut the mutton into small pieces and grab it with your hands until it becomes sticky. There is no need to add anything at this time. The purpose is to loosen the meat and make it easier to absorb the milk.
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Add milk gradually to the meat until the milk is completely incorporated into the meat.
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Then add a spoonful of oyster sauce, a spoonful of light soy sauce and a spoonful of black pepper juice.
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Mix well and marinate for 20 minutes.
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After marinating, add a small spoonful of starch to lock in the moisture, and then skewer the meat.
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After the electric pan is preheated, add the meat skewers.
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Prepare the barbecue ingredients and press the barbecue button.
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During the grilling process, turn the meat skewers three or four times, sprinkle some barbecue ingredients each time and continue grilling until the meat skewers are mature.
