Barley, winter melon and pork ribs soup

Barley, winter melon and pork ribs soup

Overview

Barley is very effective in strengthening the spleen and removing dampness. Winter melon can clear away heat and remove heat, diuretic, detoxify and remove dampness. They are all good ingredients for health. Barley and winter melon are cooked together with pork ribs. It is delicious and nutritious. It is truly a good soup.

Tags

Ingredients

Steps

  1. Wash barley and soak in cold water for 2 hours.

    Barley, winter melon and pork ribs soup step 1

  2. Wash the ribs and blanch them in a pot, then remove and drain the water.

    Barley, winter melon and pork ribs soup step 2

  3. Put barley and pork ribs into the rice cooker.

    Barley, winter melon and pork ribs soup step 3

  4. Add ginger slices and appropriate amount of water, put the inner pot into the rice cooker, turn on the electricity, and set it to the soup setting for 1 hour.

    Barley, winter melon and pork ribs soup step 4

  5. Wash the winter melon, peel and remove the flesh.

    Barley, winter melon and pork ribs soup step 5

  6. Cut the winter melon into hob pieces.

    Barley, winter melon and pork ribs soup step 6

  7. Boil the barley and pork ribs for 50 minutes, then add the winter melon to the pot and cook together.

    Barley, winter melon and pork ribs soup step 7

  8. After 10 minutes, add salt and pepper and turn off the power.

    Barley, winter melon and pork ribs soup step 8

  9. Stir well and enjoy.

    Barley, winter melon and pork ribs soup step 9