Passionate Brownie

Overview

How to cook Passionate Brownie at home

Tags

• baking
• children
• afternoon tea
• baking powder
• butter
• cocoa powder
• egg
• low gluten flour
• walnut kernels
• dark chocolate
• milk
• powdered sugar

Ingredients

Steps

1. 1 Heat and melt the butter, then pour in the dark chocolate chips

   

2. 2 Stir until the chocolate is completely melted

   

3. 3 Add the eggs in two portions and mix well

   

4. 4 Add powdered sugar or fine sugar and mix well

   

5. 5 Sift in all the flour

   

6. 6 Use a spatula to stir evenly

   

7. 7 Apply a layer of butter on the inner wall of the mold and fill the mold 8 to 9 minutes full.

   

8. 8 Decorate the surface with walnut kernels

   

9. 9 Preheat the oven, place in the middle and lower racks of the oven, and bake at 190 degrees for about 25 minutes

   

10. 10 It’s most delicious when eaten hot

    

11. 11 Finished product