Ginger, Date, Black Soybean Milk

Ginger, Date, Black Soybean Milk

Overview

During the winter solstice, Yang is born. Since people say that you must drink ginger and date tea before and after the winter solstice, you should drink ginger and date tea, then let soy milk also cooperate with this important season. Ginger date soy milk, and black beans and soybeans. Red date soy milk is not uncommon, but ginger-flavored soy milk is rare. However, there is not much ginger, and after repeated boiling during the beating process, there seems to be not much ginger flavor left. It is said that the warmth of ginger helps the growth of yang energy, so it would be good to have a cup of soy milk like this in the morning when the yang rises and the yin falls. . . . .

Tags

Ingredients

Steps

  1. Materials

    Ginger, Date, Black Soybean Milk step 1
  2. Wash the two beans and control the water,

    Ginger, Date, Black Soybean Milk step 2
  3. Soak in water until hair becomes swollen.

    Ginger, Date, Black Soybean Milk step 3
  4. Wash and remove the pits from the red dates,

    Ginger, Date, Black Soybean Milk step 4
  5. Wash and cut the ginger into small pieces and set aside.

    Ginger, Date, Black Soybean Milk step 5
  6. Put the filter cloth on the filter frame and put it into the tofu machine beating bucket,

    Ginger, Date, Black Soybean Milk step 6
  7. Pour in all the ingredients,

    Ginger, Date, Black Soybean Milk step 7
  8. Add water.

    Ginger, Date, Black Soybean Milk step 8
  9. Close the lid,

    Ginger, Date, Black Soybean Milk step 9
  10. Put it into the base and snap it in place.

    Ginger, Date, Black Soybean Milk step 10
  11. Activate the soy milk function

    Ginger, Date, Black Soybean Milk step 11
  12. After beating, remove the beating bucket.

    Ginger, Date, Black Soybean Milk step 12
  13. Uncover,

    Ginger, Date, Black Soybean Milk step 13
  14. Remove the filter,

    Ginger, Date, Black Soybean Milk step 14
  15. Pour out and drink

    Ginger, Date, Black Soybean Milk step 15