Fried goose egg with chopped green onion
Overview
The difference between goose eggs and chicken eggs is that they are larger in size and have very rich nutritional value. Of course, in comparison, goose eggs may be a little more expensive and the taste will be a little different!
Tags
Ingredients
Steps
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goose eggs are equivalent to 4 eggs.
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Open the goose eggs, add some chopped green onion, five spice powder, salt and cooking wine.
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Just stir it evenly.
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Heat a pan, add some oil, and fry the eggs over medium heat until browned on both sides.
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Fried goose egg with chopped green onion, simple, nutritious and delicious.