Vegetable and multi-grain rolls

Vegetable and multi-grain rolls

Overview

More and more people prefer meals that are all in one, especially when eating alone. This kind of meal is both quick and rich. Mix the ingredients according to your own preferences, and the taste will constantly change according to your own taste. There are really many benefits.

Tags

Ingredients

Steps

  1. Wash green peppers, cabbage, and carrots.

    Vegetable and multi-grain rolls step 1

  2. Chop green pepper.

    Vegetable and multi-grain rolls step 2

  3. Chop the carrots.

    Vegetable and multi-grain rolls step 3

  4. Chop the cabbage.

    Vegetable and multi-grain rolls step 4

  5. Add wheat flour, corn flour, salt, pepper and appropriate amount of water to the container and mix well.

    Vegetable and multi-grain rolls step 5

  6. Add green pepper, carrot, and chopped cabbage and stir evenly to form a cake batter.

    Vegetable and multi-grain rolls step 6

  7. Add a little oil to the pan and spread it evenly, add the batter into the pan and fry.

    Vegetable and multi-grain rolls step 7

  8. After frying one side, fry the other side and turn off the heat.

    Vegetable and multi-grain rolls step 8

  9. Remove the rolls, cut into sections and enjoy.

    Vegetable and multi-grain rolls step 9