Steamed Yellow Croaker
Overview
How to cook Steamed Yellow Croaker at home
Tags
Ingredients
Steps
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Remove the internal organs of the yellow croaker, wash it, and make a few cuts on the fish.
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Prepare the marinated fish and set aside.
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Onion, ginger and pepper, pour in.
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Cooking wine, pour in.
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Add salt and pepper.
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Smear evenly.
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Pour cold water into a pot, bring to a boil and steam for 10 minutes.
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Preparing some coriander, peppers and green onions.
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After the fish is steamed, remove the soup from the steamed fish, add the onion and ginger, and pour in soy sauce from the steamed fish.
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Put coriander, pepper and green onion on top of fish.
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Put oil in the pot and let it smoke slightly.
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Just pour it on the fish.
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Finished product.
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Delicious. Tempting.