Longan, red dates and lotus seed porridge
Overview
Nowadays, I pay attention to eating more and miscellaneous foods every day, and the staple food should not be too refined. When cooking porridge, I like to add more grains. This time I added some longan and red dates, which makes the taste a little sweeter. You can eat two bowls without side dishes! !
Tags
Ingredients
Steps
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Prepare the ingredients.
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Dried red dates and longan, remove the core.
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Add all the raw materials together and wash them thoroughly.
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Add appropriate amount of water.
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A program for cooking porridge in a rice cooker.
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Fragrant and sweet, longan, red dates and lotus seed porridge is just right.