Stir-fried leeks with shredded potatoes
Overview
How to cook Stir-fried leeks with shredded potatoes at home
Tags
Ingredients
Steps
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Wash the potatoes and cut into shreds.
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Cut leeks and garlic into sections.
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Heat oil in a pan, add shredded potatoes and stir-fry until cooked.
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Add leeks and garlic.
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Add appropriate amount of oyster sauce, salt and five-spice powder, stir-fry evenly and remove from the pan.
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Finished product picture.