Garlic Peanut Chicken Feet

Overview

This garlic peanut chicken feet is very delicious. The chicken feet are very elastic and the peanuts are crispy. It has a dual taste. It can be eaten with rice and wine. I like it.

Tags

• hot dishes
• chicken feet
• chicken powder
• edible oil
• garlic cloves
• light soy sauce
• oyster sauce
• peanuts
• white sugar
• pepper

Ingredients

Steps

1. 1 Wash chicken feet and remove nails

2. 2 Sliced garlic cloves

3. 3 Heat oil in a pan and sauté garlic slices until fragrant

4. 4 Pour in the chicken feet and stir-fry for a few minutes

5. 5 Add a little salt, a little chicken powder, a little pepper, a spoonful of light soy sauce, a spoonful of oyster sauce and a spoonful of sugar and continue to stir-fry evenly

6. 6 Add half a bowl of water and bring to a boil

7. 7 Transfer to electric pressure cooker and cook for another 15 minutes

8. 8 While cooking the chicken feet, fry the peanuts

9. 9 When the time is up, remove the chicken feet from the pan and place them on a plate

10. 10 Sprinkle the fried peanuts on top

11. 11 Then pour the soup from the bottom of the pot over the peanut chicken feet

12. 12 You can eat or drink with us, let’s eat