Mushroom and pork wontons

Mushroom and pork wontons

Overview

Prepare some food reserves~~~

Tags

Ingredients

Steps

  1. Pork and mushrooms are minced;

    Mushroom and pork wontons step 1

  2. Add salt;

    Mushroom and pork wontons step 2

  3. Add a very fresh taste;

    Mushroom and pork wontons step 3

  4. Catch evenly, stir, and form into filling;

    Mushroom and pork wontons step 4

  5. Dumpling skin, put it in the palm of your hand;

    Mushroom and pork wontons step 5

  6. Add the filling;

    Mushroom and pork wontons step 6

  7. Fold it in half, roll both sides toward the middle, and it becomes a wonton;

    Mushroom and pork wontons step 7

  8. Wontons

    Mushroom and pork wontons step 8

  9. There are a lot of packages, put them in the refrigerator and eat them on the go, which is convenient;

    Mushroom and pork wontons step 9

  10. Boil the water, add the dumplings, stir, add a little cold water, continue to boil, until they float, they are ready to serve;

    Mushroom and pork wontons step 10

  11. Finished product

    Mushroom and pork wontons step 11

  12. Let’s eat~~

    Mushroom and pork wontons step 12