Sichuan Sausage Pizza

Overview

How to cook Sichuan Sausage Pizza at home

Tags

• baking
• children
• pizza
• fast food
• lunch
• black pepper sauce
• butter
• high powder
• mozzarella cheese
• olive oil
• onions
• sichuan sausage
• sugar
• yeast
• salt
• sweet corn
• water

Ingredients

Steps

1. 1 Sichuan sausage slices, green onions, and mozzarella cheese diced

   

2. 2 Pan-fried Sichuan sausage and stir-fried corn

   

3. 3 Put all the cake base ingredients in the bread machine (flour, water, yeast, butter, sugar, salt)

   

4. 4 Stir into a dough and ferment until doubled in size

   

5. 5 Take out the dough, let it rest for 40 minutes

   

6. 6 Roll the dough into the size of a baking pan and poke some small holes in the dough with a fork

   

7. 7 Spread a little black pepper sauce on the dough (not too much) and sprinkle some mozzarella cheese

   

8. 8 Next, Sichuan sausage slices and corn

   

9. 9 Sprinkle chopped green onions

   

10. 10 Put the baking sheet into a 180 degree oven and bake for 15 minutes

    

11. 11 Take out the pizza and rub olive oil on the sides

    

12. 12 Sprinkle remaining mozzarella cheese on pizza

    

13. 13 Put the pizza in the oven again and bake until the mozzarella cheese melts and becomes golden brown

    

14. 14 Take it out and eat