Spinach box

Overview

How to cook Spinach box at home

Boil the noodles with boiling water, use a stainless steel bowl with half a bowl of flour, and knead into a smooth dough
Wash the spinach, add the blanched vermicelli, various seasonings, and sesame oil
Shape the dough into a suitable shape and roll out a pancake. Place it on the plate and add half of the egg liquid
Roll out another piece of dough and cover it, pat the edges with your hands and put it into the pan. Keep the heat on medium to low throughout
After cooking, take it out and cut it in half. Serve with millet soup for a perfect breakfast