New Year Garland Buns

Overview

How to cook New Year Garland Buns at home

Put various ingredients into a basin and knead into dough according to the instructions for making bread.
Let the yeast rise in a warm place until triple in size.
After the dough is deflated, take a piece and shape it into a long strip.
Cut into small pieces.
Then roll into a small round and let it rest for ten minutes.
Roll out five cookies at a time.
Stack five more cookies.
Roll up.
Cut in the middle.
Stand up into a flower shape.
When ready, place on baking sheet into a wreath shape.
Use the remaining noodles to make a few more small leaves.
Place on edge of wreath.
Let it rise for a second time in a warm place until it doubles in size. Brush with egg wash and place on the middle shelf of the oven at 180 degrees for 15 minutes. Then bake.