Breakfast waffles

Overview

This is a super simple waffle, perfect for breakfast. It’s sweet and fluffy. It’s perfect when paired with a cup of milky coffee!

Prepare ingredients for muffin mix
Baking powder
It’s best to use fresh milk. I just make do with milk at home.
Then beat the two eggs, add an appropriate amount of white sugar, stir, and add the baking powder and waffle powder little by little. Stir until smooth and without lumps.
Add the prepared dough to the preheated non-stick pan. You can scoop it with a spoon and spread it into the pan in circles to make it more round.
After frying one side, turn it over and continue frying the other side.
Fry until both sides are golden brown and an attractive aroma wafts out, and it’s ready! Pair it with some jam, blueberry jam, strawberry jam, tomato jam, salad, etc., according to personal combination. You can enjoy it!