Hand-shredded garlic

Overview

The weather is getting hotter! Make an appetizing salad dish that’s both delicious and hassle-free! People who want to lose weight, take action!

Pick and wash the garlic moss, bring water to a boil in a pot, add 1 tablespoon of salt, add the garlic moss, and cook for about half a minute.
Take a large container, put an appropriate amount of cold water, pick up the blanched garlic moss and put it in.
Tear the garlic cloves apart with your hands.
Chop peppers, onions and garlic.
Take a small bowl, put the chopped peppers in, add light soy sauce, vinegar and sugar and marinate for a while.
Arrange the torn garlic sprouts on a plate, add chopped green onions and minced garlic, and finally pour the pepper sauce.