Stir-fried bamboo shoots with pepper

Overview

How to cook Stir-fried bamboo shoots with pepper at home

Tags

• hot dishes
• vegetarian dishes
• home cooking
• common dishes
• old man
• dinner with friends
• summer recipes
• lunch
• hot pepper
• light soy sauce
• msg
• thunder shoots
• salt

Ingredients

Steps

1. 1 Ingredients: bamboo shoots, peppers (washed and cut into pieces)

   

2. 2 Peel the bamboo shoots and cut off the old roots and clean them.

   

3. 3 Place on the chopping board and cut into slices, set aside.

   

4. 4 Then, blanch the chopped bamboo shoots in a pot of water for 5 minutes and then take them out.

   

5. 5 Heat the oil in the pan, add the chopped peppers and stir-fry.

   

6. 6 Then, add the blanched bamboo shoots and stir-fry until the peppers are broken.

   

7. 7 Then, add an appropriate amount of light soy sauce.

   

8. 8 Add appropriate amount of salt.

   

9. 9 Add appropriate amount of MSG.

   

10. 10 Season and stir-fry until combined.