Tomato Pimple Soup

Overview

How to cook Tomato Pimple Soup at home

Wash tomatoes and cucumbers.
Cut the cucumber into thin slices and cut the tomatoes into small cubes.
Beat the eggs.
Heat the cold oil in the pan, add the chopped green onions and dried shrimps and sauté until fragrant.
Add tomatoes and stir-fry until soft and juicy.
Pour in an appropriate amount of water and prepare the pimples↓↓↓.
Add an appropriate amount of flour, add a little water several times, and use chopsticks to stir into a flocculent form. Do not make lumps that will taste bad.
After the soup boils, turn to medium heat and simmer for a while.
Pour the gnocchi into the soup and stir quickly.
Add a pinch of salt to taste.
Pour in the egg mixture.
When it solidifies into lumps, turn off the heat, add the cucumber slices, add a little chicken essence to season and serve.
Finished product picture!

$Tomato Pimple Soup step 13$
Finished product picture!
Finished product picture!