French fries

Overview

French fries made in an air fryer are healthier than fried ones

Tags

• snacks
• children
• afternoon tea
• western food
• spring recipes
• summer recipes
• autumn recipes
• winter recipes
• banquet dishes
• big potato
• salad oil
• salt

Ingredients

Steps

1. 1 Prepare a potato

   

2. 2 Peel and cut into strips,

   

3. 3 Soak in clean water for a few minutes to remove excess starch

   

4. 4 Remove and drain

   

5. 5 Preheat the air fryer to 200 degrees for 5 minutes

   

6. 6 Add 2 tablespoons of salad oil and a little salt to the drained potato strips, stir well

   

7. 7 Take out the frying basket, add potato strips, and put them into the fryer

   

8. 8 degrees, about 15--20 minutes

   

9. 9 Ding ding ding~~, the golden, soft and fragrant French fries are ready to eat

   

10. 10 It’s okay to eat it with purple sauce or dip it in ketchup~~