Stir-fried aged tofu with minced meat, eggs and leeks
Overview
How to cook Stir-fried aged tofu with minced meat, eggs and leeks at home
Tags
Ingredients
Steps
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Cut the old tofu into small pieces.
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Cut leeks into sections.
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Minced pork (leftover from making dumplings) and eggs.
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Heat the pot, add eggs and tofu, and fry until golden brown.
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Add minced meat.
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Add appropriate amount of soybean paste.
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Add hot sauce.
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Add water starch to reduce juice and then add leeks.
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Stir-fry until fragrant.
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It's on.