Sauce and Vinegar Chicken Feet

Overview

How to cook Sauce and Vinegar Chicken Feet at home

Tags

• cold dishes
• common dishes
• aged vinegar
• chicken essence
• chicken feet
• chubang soy sauce
• coriander
• garlic
• onions
• oyster sauce
• sesame oil
• small pepper
• ginger
• salt

Ingredients

Steps

1. 1 Ingredients: Chop garlic, small peppers, ginger, green onions, and coriander.

   

2. 2 Wash the chicken feet first.

   

3. 3 Put water in the pot and bring to a boil, then add ginger and salt.

   

4. 4 Then add the washed chicken feet.

   

5. 5 Remove after cooking.

   

6. 6 Soak in ice water for about 10 minutes.

   

7. 7 Open the chicken essence water first.

   

8. 8 Then soak the chicken feet in ice water, drain the water, and add small chili peppers and minced garlic.

   

9. 9 Then add soy sauce, sesame oil, oyster sauce, chicken essence, salt and vinegar.

   

10. 10 Add coriander and green onions.

    

11. 11 Tasty!