Minced pork and tofu with chopped pepper
Overview
How to cook Minced pork and tofu with chopped pepper at home
Tags
Ingredients
Steps
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Cut the tofu into thick slices and set aside
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Heat a frying pan, brush it with a little oil and fry the tofu
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Fry one side until golden brown. Flip and continue frying. Remove the tofu and set aside
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Pour an appropriate amount of oil into the pan and stir-fry the minced meat and minced ginger until it changes color
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Add tofu and stir-fry together
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Add an appropriate amount of water, half a teaspoon of dark soy sauce, and a third of a teaspoon of chicken powder to taste, and cook over high heat for five minutes
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Add minced green garlic and stir-fry evenly
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Finished product