Crispy spring rolls

Overview

This plate of spring rolls was completed by my sister and I. It is the first work uploaded in the Year of the Horse. This is a wishful spring roll in the Year of the Horse! ! !

Tags

• snacks
• egg
• garlic sprouts
• meat
• oil
• spinach
• spring roll skin
• carrot
• salt
• sesame oil

Ingredients

Steps

1. 1 Cut the meat into cubes

   

2. 2 Finely chop spinach, coriander, and green garlic. You can choose the type of dishes according to your taste

   

3. 3 Cut the carrots into cubes, add to the above dishes, mix well

   

4. 4 Pour in appropriate amount of salt and marinate for a while

   

5. 5 Wear gloves to squeeze the pickled vegetables to remove the moisture

   

6. 6 Fry the eggs and mince them

   

7. 7 Pour a little oil into the pan for frying eggs

   

8. 8 Pour in the minced meat and stir-fry, add a small amount of salt

   

9. 9 When the meat is cooked, add the drained vegetables and eggs, then add sesame oil and stir-fry

   

10. 10 After the stuffing is fried, put it on a plate, pour half a bowl of water and get ready to start wrapping!

    

11. 11 This is a process diagram of the package, so I won’t go into details!

    

12. 12 This is the finished product after everything is wrapped!

    

13. 13 Pour appropriate amount of oil into the pot

    

14. 14 Add the spring rolls and fry, remember to flip frequently during the process!

    

15. 15 This is the finished picture, let me enjoy it first!