Vanilla Chicken Hearts

Overview

The delicacies at the barbecue stalls are also indispensable for the roast chicken. It is also great to take the delicious barbecue home and make a barbecue dish. It is marinated with Italian herbs and served with colorful peppers and onions. It tastes great. Chicken hearts: 350g, 25g barbecue seasoning, 5g Italian herbs, 60g onion, 150g bell pepper

Tags

• hot dishes
• home cooking
• chinese banquet
• oven dishes
• children
• old man
• summer recipes
• banquet dishes
• dinner
• chicken heart
• colorful pepper
• corn starch
• italian vanilla
• onions
• orleans barbecue

Ingredients

Steps

1. 1 Cut the chicken heart open and clean it to remove any blood inside. Grasp it with starch, rinse and drain the water.

   

2. 2 Prepare barbecue ingredients and herbs.

   

3. 3 Mix the barbecue ingredients and chicken hearts and marinate for more than 1 hour.

   

4. 4 Cut onions and bell peppers into small slices.

   

5. 5 In a baking pan, add oil, put bell peppers on the bottom, then put chicken hearts and sprinkle with herbs.

   

6. 6 Oven bottom fire heating air function, 200 degrees preheating.

   

7. 7 Bake in the oven for 20 minutes.

   

8. 8 Take it out, pour off some juice, then put it in the oven, turn the heat up and down, and bake at 200 degrees for another 5 minutes.

   

9. 9 After baking, take it out and put it on a plate.