Peanuts with vinegar and vinegar as an appetizer

Overview

There will be several wine dishes on the table at every party. No matter how much fish or meat there is, this plate of old vinegar peanuts is indispensable. This plate of old vinegar peanuts not only goes well with wine but is also very simple and can be made in minutes.

Tags

• cold dishes
• home cooking
• aged vinegar
• cucumber
• fried peanuts
• light soy sauce
• onions
• oyster sauce
• white sugar
• salt

Ingredients

Steps

1. 1 Mix 5 spoons of mature vinegar, two spoons of light soy sauce, two spoons of oyster sauce, three spoons of sugar and appropriate amount of salt.

   

2. 2 Bring the sauce to a boil and let cool.

   

3. 3 Dice the onion and cut the cucumber into sections.

   

4. 4 All ingredients are ready.

   

5. 5 Pour the peanuts into the sauce.

   

6. 6 Stir evenly and the sweet and sour old vinegar peanuts will be ready.