Stir-fried bacon with garlic
Overview
Garlic is also called garlic or green garlic. It is a young garlic seedling that has developed to a certain stage. It is a vegetable with very good health care functions. I like its slightly sweet and crunchy texture. Today I will teach you how to make this super rice-friendly stir-fried bacon with garlic. It is super simple and only requires two kinds of seasonings. Come and watch!
Tags
Ingredients
Steps
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Prepare the ingredients, cut the bacon into small pieces, and cut the garlic into small sections.
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Heat the pan with cold oil. When the oil is hot, add the bacon.
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Fry until the bacon is slightly dry and stir out some fat.
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Add the garlic segments.
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Stir-fry until the garlic segments become soft.
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Add oyster sauce and stir-fry evenly.
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Add caster sugar.
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Stir well and serve.