Cranberry Cheese Scones

Overview

How to cook Cranberry Cheese Scones at home

Tags

• baking
• children
• afternoon tea
• fast food
• baking powder
• cake flour
• cranberry
• cheese
• fine sugar
• milk
• salt

Ingredients

Steps

1. 1 Prepare the required ingredients, chop the cranberries and chop the cheese. I used a slice of cheese.

   

2. 2 Mix low flour, baking powder, sugar and salt, then add diced butter that has softened at room temperature

   

3. 3 Grasp it into coarse grains with your hands

   

4. 4 Add milk and mix well

   

5. 5 Add chopped cranberries and cheese and knead into dough

   

6. 6 Don't knead it too much, just shape it and put it in the refrigerator for half an hour. I refrigerated it for breakfast overnight.

   

7. 7 Roll out into thick slices and cut

   

8. 8 Place a baking sheet and preheat the oven

   

9. 9 Brush with milk solution

   

10. 10 Heat at 200 degrees and lower heat at 190 degrees for 20 minutes in the middle.

    

11. 11 Husband’s breakfast

    

12. 12 My brother-in-law and his wife are also here today

    

13. 13 Sweet and sour and delicious