Spicy Cumin Potatoes

Overview

How to cook Spicy Cumin Potatoes at home

Finished product picture.
Preparation method: Wash the small potatoes and scrub off the surface layer of skin. Use a spoon to scrape off the new potatoes.
Steam the small potatoes over high heat.
Steam the small potatoes over high heat.
Add appropriate amount of chili powder and cumin and stir-fry evenly.
Add appropriate amount of soy sauce and salt, stir-fry until fragrant, add appropriate amount of chicken essence to taste, and remove from the pan.
Sprinkle some chopped green onion and cooked sesame seeds, spicy and delicious.
Finished product picture.