Cold Three Shredded Shreds

Overview

How to cook Cold Three Shredded Shreds at home

Tags

• cold dishes
• lettuce
• light soy sauce
• onions
• pea flour
• sea pepper oil
• sesame oil
• sichuan pepper oil
• vinegar
• carrot
• garlic

Ingredients

Steps

1. 1 Prepare the required ingredients, wash them, drain them, and peel the lettuce and set aside.

   

2. 2 Grate carrots and lettuce with a grater.

   

3. 3 Soak the vermicelli in boiling water for 10 minutes, remove and drain the water, blanch the shredded carrots and lettuce in the boiling water, immediately remove from the pot and drain.

   

4. 4 Add the drained Sansi into sesame oil, pepper oil, light soy sauce, minced garlic, vinegar, and MSG, mix well, and sprinkle with chopped green onion.