Braised tofu with small flower mushrooms

Braised tofu with small flower mushrooms

Overview

The small flower mushrooms at Tongue 2 are indeed well-deserved. The stewed tofu is a perfect match. Add some pork belly and listen to the sound of the casserole. Happiness is so simple!

Tags

Ingredients

Steps

  1. Soak the floret mushrooms in advance

    Braised tofu with small flower mushrooms step 1

  2. Cut the pork belly into pieces and fry in a pan

    Braised tofu with small flower mushrooms step 2

  3. Cut tofu into cubes and set aside

    Braised tofu with small flower mushrooms step 3

  4. After the pork belly is stir-fried, add tofu and fry until golden brown on both sides

    Braised tofu with small flower mushrooms step 4

  5. Put a little oil in a casserole and sauté the onion and ginger

    Braised tofu with small flower mushrooms step 5

  6. Add the fried pork belly, tofu, and shiitake mushrooms and tear them into small florets. Add the water in which the shiitake mushrooms have been soaked to cover the surface of the ingredients

    Braised tofu with small flower mushrooms step 6

  7. Put aniseed and peppercorn leaves into the seasoning ball, add green onions

    Braised tofu with small flower mushrooms step 7

  8. Add bean paste, light soy sauce,

    Braised tofu with small flower mushrooms step 8

  9. Add dried shrimps

    Braised tofu with small flower mushrooms step 9

  10. Bring to a boil over high heat, then simmer over low heat for more than 30 minutes

    Braised tofu with small flower mushrooms step 10