Stir-fried pork with green pepper sauce

Overview

How to cook Stir-fried pork with green pepper sauce at home

Tags

• hot dishes
• home cooking
• summer recipes
• lunch
• dinner
• chili powder
• huichang dried sauce
• lean meat
• light soy sauce
• msg
• green pepper
• salt

Ingredients

Steps

1. 1 Cut the green peppers with a diagonal knife and cut the dried sauce into sections

   

2. 2 Lean meat slices

   

3. 3 Heat oil, stir-fry the lean meat until tender, put it in a bowl and set aside

   

4. 4 Add the green pepper and stir-fry, pour in the lean meat paste and stir-fry for a while, add salt, MSG, light soy sauce, chili powder, and a small amount of water

   

5. 5 Start the pot