Spicy Crab Bamboo Shoots
Overview
It’s time to change the season! Let’s have a special pot: spicy crab shoots in a pot to increase your appetite. Friends who like spicy food can learn how to cook it
Tags
Ingredients
Steps
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Prepare all the materials: I cooked the crab in advance
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Pour the bamboo shoots into the pot and blanch them: put a plate on them after they are cooked
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Heat up the oil in the casserole: put down the onions, garlic, and peppers: stir-fry until fragrant
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Put down an appropriate amount of water: put down a spoonful of hot pot bottom: bamboo shoots: crab: put them down at the same time: cook on low heat for ten minutes
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When it’s cooked: cover the crab shell with an appropriate amount of scallions! If you like to eat strong flavors: you can add a little salt: that’s it
