Yangchun Noodles

Overview

How to cook Yangchun Noodles at home

Make bone broth ahead of time!
Boil the noodles, add water to the noodles, bring to a boil and then cook for a while!
Take out the noodles and let them cool!
Ladle the broth into a bowl and add the noodles!
Add chopped green onion, light soy sauce, and vinegar!
Put oil in the pot and fry the onions!
Finally, pour the fried scallion oil on the noodles and that’s it! Enjoy the finished product!
Enjoy the finished product!