Stir-fried Pork with Cucumber and Green Pepper Sauce

Overview

How to cook Stir-fried Pork with Cucumber and Green Pepper Sauce at home

Tags

• hot dishes
• chicken essence
• coriander
• cucumber
• fresh meat
• laoganma doubanjiang
• onions
• peanut oil
• green pepper
• salt

Ingredients

Steps

1. 1 Material diagram.

   

2. 2 Cut the stems and leaves of the onion and coriander separately

   

3. 3 Cut the lean meat into thin slices and marinate it with Laoganma for a while

   

4. 4 Slice cucumber and green pepper into strips and prepare

   

5. 5 Fatty pork and scallions deep-fried until fragrant

   

6. 6 Pour in the meat slices and stir-fry,

   

7. 7 Pour in cucumber slices, add a little chicken essence and stir-fry

   

8. 8 Add Laoganma bean paste and stir-fry until fragrant

   

9. 9 Pour in coriander and chopped green onion