Asparagus and Shrimp

Overview

A little shrimp and a little asparagus are simply combined together, and the fresh taste is presented.

Tags

• hot dishes
• home cooking
• common dishes
• meat dishes
• old man
• dinner with friends
• spring recipes
• summer recipes
• dinner
• asparagus
• cooking wine
• light soy sauce
• shrimp
• garlic

Ingredients

Steps

1. 1 After washing the asparagus, cut off the old skin at the root, cut it into small sections with a diagonal knife, and mince the garlic;

   

2. 2 Heat a small amount of oil in a pot until it is 40% hot, sauté the minced garlic, add asparagus and stir-fry for about 2 minutes;

   

3. 3 Pour the shrimp into the pot and stir-fry quickly;

   

4. 4 Add cooking wine, light soy sauce, and a little salt and continue stir-frying until the shrimps are cooked and serve.