Sweet glutinous rice balls

Overview

Glutinous rice is a mild tonic that contains protein, fat, sugar, calcium, phosphorus, iron, vitamin B1, vitamin B2, niacin and starch. It is rich in nutrients and is a warm and tonic food. It has the effects of nourishing qi, strengthening the spleen and stomach, and stopping sweating. It has a certain effect on poor appetite, bloating and diarrhea.

Tags

• hot dishes
• home cooking
• children
• lunch
• corn oil
• glutinous rice
• pea grains
• soft white sugar
• carrot

Ingredients

Steps

1. 1 Soak the glutinous rice for 3 hours in advance and put it in the steamer

   

2. 2 Let the steamed glutinous rice cool, add sugar and mix well

   

3. 3 Thaw corn kernels and pea kernels, and dice carrots

   

4. 4 Add to glutinous rice

   

5. 5 Add sugar and mix well

   

6. 6 Form into balls and place on top of carrot slices

   

7. 7 Put it in the steamer and steam for another 5 minutes