Celery leaves mixed with peanuts
Overview
How to cook Celery leaves mixed with peanuts at home
Tags
Ingredients
Steps
-
Ingredients to prepare: celery leaves, peanuts, spicy millet
-
Put water in the pot, add peanuts, and add half a spoonful of salt. Bring to a boil over high heat, then simmer over low heat for 10 minutes
-
Remove the cooked peanuts
-
Bring water to a boil and blanch the vegetable leaves. The time should not be too long. Remove the leaves when they become soft
-
Rinse with cold water
-
Squeeze out the water and chop
-
Cut the millet into sections and mince the garlic
-
Heat the oil in a pan and stir-fry the minced garlic and millet until fragrant
-
Pour it into a plate, add 1 spoon of salt, half a spoon of sugar, a little chicken essence and mix well
-
Plate a little bit of white sesame seeds
-
Finished product