Braised small yellow croaker

Overview

Home-cooked squid, delicious meal.

Main raw materials.
Clean up the little yellow croaker. Heat the oil in the pan and fry the fish. Add the ingredients to remove the fishy smell.
Fry the small yellow croaker until both sides are golden brown and take out.
Chop onions, ginger and garlic and set aside.
Make a fish sauce. Cooking wine + vinegar + soy sauce + sugar + salt + a little water.
Fry the aniseed clove until fragrant, add the fried small yellow croaker, onion, ginger and garlic. Pour in the croaker sauce, cover the pot, and cook the small yellow croaker.
Cook the small yellow croaker until the flavor is cooked and drain the soup.
Braised small yellow croaker.