Colorful mixed vegetables

Overview

Today’s dish is very simple. It’s so simple that in my daughter’s words: You still distribute a dish that everyone can cook? Although simple, it is very nutritious. Experts recommend eating about 25 kinds of vegetables a day. Stir-fry your favorite vegetables together. The colors are very beautiful.

Tags

• hot dishes
• vegetarian dishes
• home cooking
• common dishes
• pregnant women
• summer recipes
• banquet dishes
• lunch
• black fungus
• coprinus comatus
• frozen mixed vegetables
• green onions
• lao doufu
• salt

Ingredients

Steps

1. 1 Soak the black fungus until soft, wash it with starch, wash and dice the tofu and Coprinus comatus. Thaw frozen mixed vegetables.

   

2. 2 Heat a little oil in a pan, add chopped green onions and stir-fry until fragrant.

   

3. 3 Add in the diced chicken leg mushrooms and black fungus and stir-fry.

   

4. 4 Pour in other side dishes, pour about 40ml of boiling water and cook for about 5 minutes, add salt to taste and serve.